How do you turn interest into actual sales?

How do you move from “good conversations” to real traction?

Springboard is about opening up those challenges and learning together.

At this edition, three agro startups will share a concrete sales challenge they are working on right now. An advisory board of experienced and relevant profiles will offer live sparring – and the rest of the room is invited to listen, reflect and take insights back to their own ventures.

Even though the cases come from the agro space, the challenges are widely shared across the Kitchen community: finding your customers, shaping your message, pricing your product and turning conversations into traction. That’s why this afternoon is designed for all entrepreneurs – regardless of industry or stage.

Between cases, we’ll slow things down with food, refreshments and time to connect. This is where conversations continue – not just between founders, but also with the board members, who stay and take part in the informal dialogue.

Why join?

• Learn from real challenges – not polished success stories
• Gain new perspectives on sales that you can apply immediately
• Connect with other founders in the Kitchen community
• Network with experienced board members in an informal setting
• Share food, ideas and experiences along the way

Program

• 13:00 - Welcome and introduction
• 13:05 – Case 1: Nola Protein
• 13:35 – Break and refreshments
• 13:50 – Case 2: Potato AI
• 14:20 – Break and refreshments
• 14:40 – Case 3: Greenguard
• 15:10 – Wrap-up and networking

Sign up here